Well-loved Tirolean dishes and recipes to try

"Frittaten" Soup (clear soup with strips of pancake)

“Frittaten” Soup is popular as a starter in Tirolean guesthouses and at home. Its preparation is easy and fast.

Ingredients for 4 persons:

• ¾ l  of beef bouillon (vegetable soup for vegetarians)
• 2 eggs
• 60 g pastry flour
• 1 teaspoon of salt
• oil for frying

Preparation

Whisk eggs, milk, flour and salt to a smooth dough and let rise for 15 minutes. Chop the chives. Bake 4-5 think pancakes in the pan. Roll up the pancakes and cut them into thin strips. Put a quarter of the strips into each soup bowl and pour hot soup over it. Serve this homemade soup with chives. Now the typical homemade “Frittaten” soup is ready to eat!

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