Mountain cuisine

Mountain Huts

Delectable delicacies at our mountain huts and alpine restaurants

Stopping off at a mountain hut or an alpine guesthouse is the ideal way to bring a hike across the grass-covered mountains to a perfect end or to refuel after winding your way through deep snow. Tyrolean cuisine is all about traditional dishes freshly cooked with a great deal of love, for example bacon dumplings, the “Tiroler Gröstl” potato dish or delicious “Kasspatzl” egg noodle dumplings smothered in cheese, to name but a few.

 

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KitzBlog

In our KitzBlog we show your the prettiest secret spots in Kitzbühel, introduce you to Kitzbühels orginals, share the best Tyrolean recipes, and take you on a journey through extraordinary experience Kitzbühel has to offer.

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