Let yourself be inspired by the delights of the Alps and the ever-changing culinary events.
Modern, creative Tyrolean cuisine with contemporary influences: Restaurant Steinberg is ideal for guests who love hearty mountain dishes. Head chef Karl Schmid and his team incorporate Mediterranean influences into traditional Tyrolean recipes, adding their own personal touch. The focus is always on using authentic regional produce.
Tea Time daily from 15:00 - 18:00.
Seats inside:200
Seats outside:80