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Recipes for Tyrolean winter dishes

As angular and edgy as the Tyroleans themselves are, they eat "round" here. Because much of what is put on the plate in this country is round.…

Cut, cook and enjoy with professionals

This was the motto at the 1st cooking course in the specialty store of the Huber butchery. The Huber Catering team came up with the idea during…

Übersichtsplan.pdf

20. NOVEMBER BIS 26. DEZEMBER 2024 MITTWOCHS BIS SONNTAGS VON 14:00 BIS 20:00 UHR* *Montag, 23. Dezember von 14:00 bis 20:00 Uhr und Dienstag,…

Family Cycling

… Cafe Schwarzsee, Steghaus, Wirtshaus…

Übersichtsttafel_KITZ_Kulinarik.pdf

KITZBÜHELER INNENSTADT 18 30. UND 31. AUGUST 2024 FREITAG VON 16:00 BIS 22:00 UHR SAMSTAG VON 11:00 BIS 22:00 UHR LIVE-MUSIK AM FREITAG UND…

The Steghaus

Modern creations at Schwarzsee

Many cooks spoil the broth...?

No, this saying is not true at all. At least not with this cooking course. On 10.03.2018, I was allowed to look into the cooking pots of…

#LocalHeroes | Glass engraver Josy - Special gifts with pleasure

Bringing a lot of joy with very little - true to this motto, Josy works as a glass engraver in her favorite place in the Kitzbühel region: her…

Easter - the most important feast in Christianity

Easter celebrates the resurrection from the dead. There are many traditional customs that have been passed on to the next generations for many…

Cheerful and in a good mood through the winter!

Too early, too cold, too dark. Occasional slumps are quite normal in the cold winter months. Lisa Stampfer from Kitzbühel has a few good, quick…

#LocalHeroes | The Bauernhausmuseum - A journey through time into Kitzbühel's past

Surrounded by historical exhibits and Tyrolean farmhouse culture, Willi Gionmoena, chairman of the ‘ Bauernhausmuseum Hinterobernau’…

KITZ Kulinarik

KITZ Kulinarik – Gastronomen aus der Region laden zur Verkostung der heimischen Kulinarik-Landkarte in die Kitzbüheler Innenstad ein!

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