Kitzbühel's Cuisine

Kitzbühel – a treat for the taste buds

When it comes to food and drink, Kitzbühel loves to impress visitors and locals alike with its distinctive combination of culinary delights, nature, tradition and feel-good dining experiences. A culinary tour of the region will take your taste buds on a journey from traditional local dishes right through to international gourmet cuisine. The town is home to a wide variety of mountain huts and traditional inns serving hearty regional meals, as well as award-winning restaurants where elite chefs conjure up exquisite delicacies. In fact, the wide range of dining establishments in Kitzbühel extends from rustic Tyrolean guesthouses right through to restaurants boasting Gault Millau toques and other international awards.

A journey of indulgence – from creative haute cuisine to hearty Kitzbühel snack platters.

Imagine, the kitchen smells like grandmother’s home. 

Wiener Schnitzel baked out with butter, fresh potato salad with herbs from the garden, spicy bacon, homemade cake, Kaiserschmarrn from the pan and maybe a homemade schnapps: Everything the pllate desires, from creative haute cuisine to hearty snacks in the rustic alpine hut served to the guest in Kitzbühel. Local, regional an tradition products are in the foreground.