Kitzbühel's cuisine

From the gourmet restaurant to the alpine hut, true culinary delights!

The Gamsstadt is able to convince with an unmistakable combination of enjoyment, nature, tradition and well-being. The culinary journey through the region leads from traditional localdishes to international gourmet cuisine. In the huts on the mountain and the traditional inns in the valley, down-to-earth, regional food awaits you. In the gourmet restaurants, on the other hand, the culinary elite conjures up exquisite delicacies for you. The variety of restaurants in Kitzbühel ranges from rustic Tyrolean inns to award-winning restaurants that have received multiple international awards.

Kitzbühel pleasure market

Menschen beim Imbiss am Marktstand

Regional products, local craftsmanship and culinary delicacies

Every Saturday from the end of March to the beginning of November, local exhibitors offer the best of regional production at the Kitzbühel pleasure market in downtown Kitzbühel from 8:00 a.m. to 2:00 p.m. The best thing to do is to taste your way through and enjoy the delicacies from the region.

Speckjause auf Holzbrett

From the farm to the table at home!

The Kitzbühel farmers offer delicious local and traditional products for sale all year round. From meat and sausage products to dairy products to honey, bread and schnapps. You can get food of the highest quality from our local suppliers.

Uriger Gasthof mit Terrasse

We are KochArt.

KochArt, that's 20 companies from the Kitzbüheler Alpen region who work together for regionality and sustainability in gastronomy. In cooperation with selected local farmers, old animal breeds and vegetables are rediscovered and refined in the kitchens of the KochArt hosts. Regional products of the highest quality, traditional dishes and personal care are particularly important to all of these businesses.

Just imagine, the kitchen smells like grandmother's at home.

Close your eyes and "taste" the Wiener Schnitzel, baked with clarified butter, with fresh potato salad. Coleslaw with spicy bacon or something sweet like marble cake or Kaiserschmarrn. And finally, a homemade schnapps will enchant your senses. Everything the palate desires, from creative haute cuisine to hearty snacks in the rustic alpine hut, is served in Kitzbühel. Local, regional and traditional products are in the foreground.

Restaurant in altem Kellergewölbe

The foundations for the love of this profession are precision, perfection and the gift of not being disturbed by anything. For me it was the recipe for my success.

Thomas Hagleitner, head chef s'Pfandl in Reith near Kitzbühel

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Häuserzeile Altstadt Kitzbühel


Kitzbühel is always in season

Whether with the first flower greetings in spring, the varied activities in summer, the culinary and regional delights in autumn, the contemplative Advent season or the legendary winter - every season is very special in Kitzbühel.

Vacation in Kitzbühel


1 Rooms, 2 Adults, 0 Children
open lifts
open slopes
Snow on the mountain
55 cm
Fresh snow on 07.12.2021
5 cm
Avalance level