With the "1st Lobster" , a restaurant and bar concept has been created in Gries, which brings freshly caught lobster, oysters and all kinds of sea fish to the plates of the people of Gamsstadt by means of own imports.
With the 1st Lobster, Kitzbühel received a restaurant & bar located Im Gries 6, which prides itself to get from the shotest possible distance freshly caught lobsters, oysters and sea fish of all sorts, self-imported from the American East Coast on to the plates of the people in the City of the Chamoise. The "First Lobster" is a unique culinary institution in Austria.
Diverse steaks from hot stones, fresh lobster, sea food, oysters,...
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