Traditional and international dishes. Products from local farmers. Kitchen until 9.30 pm. Specialities: fondue/regional cuisine
The SCHWARZER ADLER is one of the oldest and most beautiful taverns in the region. A traditional inn from the 15th century, which has always cared for and cherished its original rooms. Venerable dignitaries, writers and village grandees have already been seated and eaten here. Since September 2019, Andreas & Gerti Schipflinger and her team have been leading the SCHWARZEN ADLER - with great love and dedication, an Austrian-regional inn kitchen at a high level - with products from the environment and above all: genuine and without preservatives.