Food & Beverage

Jodlbühel

Gasthof Jodlbühel is one of the oldest and most traditional inns in Jochberg.

The family-run inn since 1913 is lovingly managed by Ursula and Franz Reisch in a family-friendly manner. In the historic guest rooms or on the terrace under the 100-year-old linden tree, delicacies from Tyrolean inn cuisine are served.

For over 23 years, classics such as Wiener Schnitzel with mayonnaise potato salad or Topfenpalatschinken, based on the recipes of Herta Aufschnaiter, Ursula Reisch's mother, have been cooked. The interplay of local materials and regional craftsmanship is also reflected in the rooms of Landhotel Jodlbühel. Spruce furniture, a large balcony with views of the picturesque surroundings and great designed bathrooms are the basis for a relaxing vacation at the Jodlbühel.
On Sundays and holidays, the Jodlbühel is open from 12:00.

Gault&Millau 2021: 1 hood


Jodlbühel, Landhotel
Kitzbüheler Straße 43
6373 Jochberg
Jodlbühel, Landhotel
Kitzbüheler Straße 43
6373 Jochberg

Facts

Seats inside:140
Seats outside:50

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Contact

The Kitzbühel Tourism team is at your disposal at any time!

TELEPHONE
0043 5356 66660


E-MAIL
info@kitzbuehel.com


ON SITE
Hinterstadt 18 | 6370 Kitzbühel 


Press contact

Anna Lena Obermoser
0043 5356 66660 16
​​​​​​​a.obermoser@kitzbuehel.com

Accommodations
1 Rooms, 2 Adults, 0 Children
Offers
Offers
culinary
open huts
11
open restaurants
24
Lifts
open lifts
2
4er Sesselbahn

G4 Resterkogel

Einseil-Umlauf-Bahn

G9 Panoramabahn II

Contact

The Kitzbühel Tourism team is at your disposal at any time!

TELEPHONE
0043 5356 66660


E-MAIL
info@kitzbuehel.com


ON SITE
Hinterstadt 18 | 6370 Kitzbühel 


Press contact

Anna Lena Obermoser
0043 5356 66660 16
​​​​​​​a.obermoser@kitzbuehel.com