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Many cooks spoil the broth...?

No, this saying is not true at all. At least not with this cooking course.  On 10.03.2018, I was allowed to look into the cooking pots of…

Christmas time as it used to be with me......

…The Christmas season has begun. But how did people actually celebrate…

Visit to the lost property office in Kitzbühel

People lose things all the time, but only a few take the trouble to go to the lost property office in Kitzbühel's town hall. That's why so many…

Kitzbühel

Kitzbühel, die Ganzjahres-Destination mit Tradition und Charme. 365 Tage Alpines Lebensgefühl in der legendärsten Sportstadt der Alpen…

Culinary on the mountain - Bärenbadalm

Since 2006, the Bärenbadalm means: enjoy a breathtaking view accompanied by fine sound and good cuisine.

With pleasure through Lent

Lent begins in the Roman Catholic Church on Ash Wednesday and lasts 40 days. Enjoyment and fasting at the same time - some Kitzbühel chefs were…

Branch by branch to the Advent wreath

Advent, Advent, a little light is burning. But before the first candle can shine brightly, the traditional Advent wreath first has to be made,…

Ice sports

… team</strong> showcasing their…

#LocalHeroes | Lisi from the Maurachhof farm

Lisi lives with her family on a beautiful farm “Maurachhof” at the foot of the Hahnenkamm. For the ingredients that make up her products in the…

What we always wanted to know about ski instructors

Take a look into the life of a ski instructor. Leander Dagn will tell you a story or two about his career.

Tyrolean ski tourism researcher - yes there is !

Günther Aigner from Waidring, has been dealing with the issues surrounding the "future of alpine skiing" for many years. To this end, he…

Kitzbühel On Tour

We take you on action-packed short trips into the breathtaking nature of Kitzbühel.
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