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Recipes for Tyrolean winter dishes

As angular and edgy as the Tyroleans themselves are, they eat "round" here. Because much of what is put on the plate in this country is round.…

#LocalHeroes | Forget everyday life for a while

… for a while with fresh farmhouse bread.

À- la-carte-Restaurant The Reisch

Cuisine and Enjoyment

Typical Tirolean dishes from the Kitzbühel area

Not only are the Tiroleans a jolly bunch, they know their way around the kitchen too. I’ve chosen a couple of typical dishes from our region…

Autumn is harvest time, time for preserving

Autumn spoils us not only with its splendor of colors but also with the many delicacies that we can harvest. To enjoy the fruits and the…

Lifestyle

… <p>Alpaca products | Bread | Decorative items | Glass items |…

With pleasure through Lent

Lent begins in the Roman Catholic Church on Ash Wednesday and lasts 40 days. Enjoyment and fasting at the same time - some Kitzbühel chefs were…

Easter - the most important feast in Christianity

Easter celebrates the resurrection from the dead. There are many traditional customs that have been passed on to the next generations for many…

Experience shop

… activities for children and the whole family can also be found in…

#LocalHeroes | Glass engraver Josy - Special gifts with pleasure

Bringing a lot of joy with very little - true to this motto, Josy works as a glass engraver in her favorite place in the Kitzbühel region: her…

#LocalHeroes | Barbara from the local store in Reith – Where regionality matters

Over a year ago Barbara started up Reither Eisladl with her home-made ice-cream.

Breakfast in the mountains

Start your day pleasurably in the morning sun.

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