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Culinary on the mountain - Wagstättalm

Enjoy the traditional Tyrolean cuisine to the fullest with a fascinating view of the Alpine landscape.

With pleasure through Lent

Lent begins in the Roman Catholic Church on Ash Wednesday and lasts 40 days. Enjoyment and fasting at the same time - some Kitzbühel chefs were…

Family trips

Become an adventurer an use the diverse offer in the region with the whole family.

Culinary on the mountain - Bichlalm

Arrive, feel good and enjoy - all this is offered by the Berggasthof Bichlalm, which will wrap you around its finger with regional delicacies. …

#LocalHeroes | Tom's Glassworks - Where Glass Shines in a Thousand Forms

Immerse yourself in the glass workshop of Tom Schneidinger and the craftsmanship that has developed over generations in the picturesque…

Cut, cook and enjoy with professionals

This was the motto at the 1st cooking course in the specialty store of the Huber butchery. The Huber Catering team came up with the idea during…

Recipes for Tyrolean winter dishes

As angular and edgy as the Tyroleans themselves are, they eat "round" here. Because much of what is put on the plate in this country is round.…

Gasthaus Eichenheim

Tradition Meets Modernity

Restaurant Neuwirt Kitzbühel

From Energy Cuisine to the Perfect Steak

À- la-carte-Restaurant The Reisch

Cuisine and Enjoyment

Many cooks spoil the broth...?

No, this saying is not true at all. At least not with this cooking course.  On 10.03.2018, I was allowed to look into the cooking pots of…
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