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The Cheese Shop

… delicacies - especially cheese. Ide

#LocalHeroes | Barbara from the local store in Reith – Where regionality matters

… Eisladl with her home-made ice-cream.

Hochwildalm

Varied Menu with Regional Specialties

Feasting is part of the Christmas season!

As many delicacies as are served up at Christmas, there are not the whole year. Many hours are spent at home in the kitchen to spoil his loved…

Brugger-Alm

Rustic Alpine Hut with a Family Atmosphere

Recipes for Tyrolean winter dishes

As angular and edgy as the Tyroleans themselves are, they eat "round" here. Because much of what is put on the plate in this country is round.…

With pleasure through Lent

Lent begins in the Roman Catholic Church on Ash Wednesday and lasts 40 days. Enjoyment and fasting at the same time - some Kitzbühel chefs were…

Restaurant Berggericht

Authentic Fine Dining with Exceptional Flavor Combinations

A summer on the alp - Romantic or a lot of work ?

Since I can remember my father has spent the summer months from late May to late August on the mountain pastures. Already at the age of 15 he…

Many cooks spoil the broth...?

No, this saying is not true at all. At least not with this cooking course. On 10.03.2018, I was allowed to look into the cooking pots of…

Culinary or hiking? Preferably all at once!

Auf zur kulinarischen Höhenwanderung - Die 3-Gänge-Tour entlang der Südberge.

Open kitchen manufactures

…ndulgence has a special place in Kitzbühel. Cheese, schnapps, bacon and many other…

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