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Many cooks spoil the broth...?

No, this saying is not true at all. At least not with this cooking course. On 10.03.2018, I was allowed to look into the cooking pots of…

Autumn is harvest time, time for preserving

Autumn spoils us not only with its splendor of colors but also with the many delicacies that we can harvest. To enjoy the fruits and the…

The Aktivhotel Schweizerhof

Exquisite cuisine at the foot of the Hahnenkamm

#LocalHeroes | Forget everyday life for a while

With Sabine you feel right at home. In her idyllic garden with a view of the mountains, you can forget the daily routine for a while with fresh…

Cut, cook and enjoy with professionals

This was the motto at the 1st cooking course in the specialty store of the Huber butchery. The Huber Catering team came up with the idea during…

#LocalHeroes | Anna from the Hasenhof

Tradition and customs are close to her heart, Easter with its multitude of customs is almost in the blood of the committed Kitzbühel farmer. …

Easter - the most important feast in Christianity

Easter celebrates the resurrection from the dead. There are many traditional customs that have been passed on to the next generations for many…

#LocalHeroes | Markus – Young hotelier and nature boy with passion

Markus, nature boy and young hotelier with passion – how to bring guests and locals together …

Morning sport puts a spring in your step

For me there is no alternative on sunny mornings, than to rise and shine and head up the mountain. The reward – breakfast on the mountain A top…

#LocalHeroes | The Alpenhaus - where generations are at home

The Alpenhaus is nestled in the unique landscape of the Kitzbüheler Horn at an altitude of 1,670 metres. It's always been a great place for…

8 Things To Do in Winter in Kitzbühel

… slopes and fluffy-sweet Kaiserschmarrn in the…

#LocalHeroes | Lisi from the Maurachhof farm

Lisi lives with her family on a beautiful farm “Maurachhof” at the foot of the Hahnenkamm. For the ingredients that make up her products in the…

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