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#LocalHeroes | Slope Manager Hans-Peter – With the recipe for the perfect ski slope

Hans-Peter Schwaiger has been with the Bergbahn AG Kitzbühel for over 30 years and is currently manager of the ski slopes in theso called core…

Many cooks spoil the broth...?

No, this saying is not true at all. At least not with this cooking course. On 10.03.2018, I was allowed to look into the cooking pots of…

Kempinski Hotel Das Tirol

Alpine Raffinesse & Culinary Delights

#LocalHeroes | Lisi from the Hahnenkammstüberl

…The host with the good mood recipe

With pleasure through Lent

Lent begins in the Roman Catholic Church on Ash Wednesday and lasts 40 days. Enjoyment and fasting at the same time - some Kitzbühel chefs were…

À- la-carte-Restaurant The Reisch

Cuisine and Enjoyment

Lebenberg Schlosshotel

The Lebenberg Restaurant - Bold, Delicious, Refined

The Steghaus

Modern creations at Schwarzsee

Wirtshaus zum Rehkitz

Authentic Top-Tier Cuisine in a Traditional Tavern

#LocalHeroes | Forget everyday life for a while

With Sabine you feel right at home. In her idyllic garden with a view of the mountains, you can forget the daily routine for a while with fresh…

#LocalHeroes | Anna from the Hasenhof

Tradition and customs are close to her heart, Easter with its multitude of customs is almost in the blood of the committed Kitzbühel farmer. …

Easter - the most important feast in Christianity

Easter celebrates the resurrection from the dead. There are many traditional customs that have been passed on to the next generations for many…

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