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#LocalHeroes | Slope Manager Hans-Peter – With the recipe for the perfect ski slope

Hans-Peter Schwaiger has been with the Bergbahn AG Kitzbühel for over 30 years and is currently manager of the ski slopes in theso called core…

#LocalHeroes | Lisi from the Hahnenkammstüberl

…The host with the good mood recipe

Lebenberg Schlosshotel

The Lebenberg Restaurant - Bold, Delicious, Refined

Feasting is part of the Christmas season!

As many delicacies as are served up at Christmas, there are not the whole year. Many hours are spent at home in the kitchen to spoil his loved…

#LocalHeroes | As diverse as Walter’s vegetable garden

Walter Hopfner’s hobbies and passions are just as wide-ranging.

Culinary or hiking? Preferably all at once!

Auf zur kulinarischen Höhenwanderung - Die 3-Gänge-Tour entlang der Südberge.

Landhotel Gasthof Jodlbühel

Culinary Delights from Tyrolean Tavern Cuisine

With pleasure through Lent

Lent begins in the Roman Catholic Church on Ash Wednesday and lasts 40 days. Enjoyment and fasting at the same time - some Kitzbühel chefs were…

Culinary on the mountain - Hahnenkammstüberl

Sitting outside in the sun, warming up in the cozy parlor or simply enjoying Tyrolean specialties to the fullest - all this is possible at the…

The palm bouquet

When many colorful bouquets are carried through Kitzbühel on Palm Sunday, it is no coincidence. Before the Palm procession, children in…

The Steghaus

Modern creations at Schwarzsee

Kempinski Hotel Das Tirol

Alpine Raffinesse & Culinary Delights
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